Green Thali
Podcast · Every Saturday
Green Thali
Plant-based food, health and the farms behind them.
Nutritionists, farmers and home cooks on eating well, vegetarian and vegan, across India's regional kitchens.
Priya Nair· 3 episodes · 1:17:30 total
Episodes
Episode 43 · Sunday, 4 October 2026
Protein on a plant plate
Dals, millets and soy: getting enough without supplements.
27:30Episode 42 · Sunday, 27 September 2026
The return of the millet roti
Farmers and chefs on the comeback crop.
26:20Episode 41 · Sunday, 20 September 2026
Festive sweets, lighter
Jaggery, dates and nut-based mithai for Diwali.
23:40